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Suppliers for
Ethyl vanillin
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Properties | CAS |
121-32-4 | Formula |
C9H10O3 | EINECS |
204-464-7 |
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35 Registered suppliers
Appearance | White to yellow crystalline powder or acicular crystal
| Assay(GC) | 99.0% Min.
| Loss on drying | 0.5% Max.
| Heavy metals | 0.001% Max.
| Arsenic | 0.0003% Max.
| Residue on ignition | 0.1% Max. |
Appearance | White to yellow crystalline powder or acicular crystal
| Assay(GC) | 99.0% Min.
| Loss on drying | 0.5% Max.
| Heavy metals | 0.001% Max.
| Arsenic | 0.0003% Max.
| Residue on ignition | 0.1% Max. |
Appearance | White or very slightly yellow powder
| Function | Daily Flavor, Food Flavor, Industrial Flavor
| Grade | Food Garde
| Specification | 99%
| Appearance | White to pale yellow crystal like, or powder
| Odor | Has a sweet, milk and vanilla aroma
| Solubility (25 ℃ ) | 1 gram sample completely dissolves in 3ml 70% or 2ml 95% ethanol, and makes clear solution
| Purity (Dry basis,GC) | 99.5% Min
| Loss on Drying | 0.5% Max
| Melting Point (℃ ) | 81.0- 83.0
| Arsenic (As) | 3 mg/kg Max
| Heavy Metals(as Pb) | 10 mg/kg Max
| Residue on ignition | 0.05% Max |
Appearance | White or very slightly yellow powder
| Function | Daily Flavor, Food Flavor, Industrial Flavor
| Grade | Food Garde
| Specification | 99%
| Appearance | White to pale yellow crystal like, or powder
| Odor | Has a sweet, milk and vanilla aroma
| Solubility (25 ℃ ) | 1 gram sample completely dissolves in 3ml 70% or 2ml 95% ethanol, and makes clear solution
| Purity (Dry basis,GC) | 99.5% Min
| Loss on Drying | 0.5% Max
| Melting Point (℃ ) | 81.0- 83.0
| Arsenic (As) | 3 mg/kg Max
| Heavy Metals(as Pb) | 10 mg/kg Max
| Residue on ignition | 0.05% Max |
Appearance | White or very slightly yellow powder
| Function | Daily Flavor, Food Flavor, Industrial Flavor
| Grade | Food Garde
| Specification | 99%
| Appearance | White to pale yellow crystal like, or powder
| Odor | Has a sweet, milk and vanilla aroma
| Solubility (25 ℃ ) | 1 gram sample completely dissolves in 3ml 70% or 2ml 95% ethanol, and makes clear solution
| Purity (Dry basis,GC) | 99.5% Min
| Loss on Drying | 0.5% Max
| Melting Point (℃ ) | 81.0- 83.0
| Arsenic (As) | 3 mg/kg Max
| Heavy Metals(as Pb) | 10 mg/kg Max
| Residue on ignition | 0.05% Max |
Molecular Formula: C9H10O3 Molecular Weight: 166.17 Hazard Symbols: Xn,Xi WGKGermany: 1 HS Code: 29124200
Molecular Formula: C9H10O3 Molecular Weight: 166.17 Hazard Symbols: Xn,Xi WGKGermany: 1 HS Code: 29124200
Molecular Formula: C9H10O3 Molecular Weight: 166.17 Hazard Symbols: Xn,Xi WGKGermany: 1 HS Code: 29124200
Molecular Formula: C9H10O3 Molecular Weight: 166.17 Hazard Symbols: Xn,Xi WGKGermany: 1 HS Code: 29124200
Molecular Formula: C9H10O3 Molecular Weight: 166.17 Hazard Symbols: Xn,Xi WGKGermany: 1 HS Code: 29124200
Molecular Formula: C9H10O3 Molecular Weight: 166.17 Hazard Symbols: Xn,Xi WGKGermany: 1 HS Code: 29124200
Molecular Formula: C9H10O3 Molecular Weight: 166.17 Hazard Symbols: Xn,Xi WGKGermany: 1 HS Code: 29124200
Molecular Formula: C9H10O3 Molecular Weight: 166.17 Hazard Symbols: Xn,Xi WGKGermany: 1 HS Code: 29124200
Molecular Formula: C9H10O3 Molecular Weight: 166.17 Hazard Symbols: Xn,Xi WGKGermany: 1 HS Code: 29124200
EINECS : 204-464-7 | Formular : C9-H10-O3 Mol weight : 16618 Purity % 99.9-100 FEMA : 2464 Boiling Point : 171°C Flash Point : 212°F (100°C) Documentation info : TSCA Listed: Yes ||| GMO: No ||| Listed on CA Prop. 65: No ||| Food Grade: Yes ||| US Natural: No ||| EU Natural: No Category statement : Flavor Library, Synthetic Aroma Chemicals Shelf life : 60 MONTHS GHS Signal : Warning
EINECS :204-464-7 Molecular formula :C9H10O3
EINECS :204-464-7 Molecular formula :C9H10O3
Molecular Fomula : C9H10O3 | Molecular Weight : 166.17 | Appearance : White Powder | Purity : 99.5%
Molecular Fomula : C9H10O3 | Molecular Weight : 166.17 | Appearance : White Powder | Purity : 99.5%
Molecular Fomula : C9H10O3 | Molecular Weight : 166.17 | Appearance : White Powder | Purity : 99.5%
Molecular Fomula : C9H10O3 | Molecular Weight : 166.17 | Appearance : White Powder | Purity : 99.5%
Molecular Fomula : C9H10O3 | Molecular Weight : 166.17 | Appearance : White Powder | Purity : 99.5%
Molecular Fomula : C9H10O3 | Molecular Weight : 166.17 | Appearance : White Powder | Purity : 99.5%
Molecular Fomula : C9H10O3 | Molecular Weight : 166.17 | Appearance : White Powder | Purity : 99.5%
Molecular Fomula : C9H10O3 | Molecular Weight : 166.17 | Appearance : White Powder | Purity : 99.5%
Purity : 98% Smile code : O=CC1=CC=C(O)C(OCC)=C1 MDL Number : MFCD00006944 MolFormula : C9H10O3 MolWeight : 166.1739 Available in stock : 43150.552
More details are to be found here
Purity : 98% Smile code : O=CC1=CC=C(O)C(OCC)=C1 MDL Number : MFCD00006944 MolFormula : C9H10O3 MolWeight : 166.1739 Available in stock : 43150.552
More details are to be found here
Ethyl Vanillin is a widely used edible spice, which can be found in the seeds of vanilla or artificially synthesized, with a strong milky aroma. Ethyl vanillin is currently an internationally recognized safe edible flavoring agent, which is widely used in various flavored foods that need to increase the milky flavor.
It is widely used in Food, sweets, candy, ice cream, drinks and cosmetics as fragrance fixative and additive. It is also used as pharmaceutical intermediate, Feed additive and in electroplating industry.
It is one of the important edible flavors and fragrances in Food additive industry. It has full-bodied and lasting fragrance of Vanilla Beans and is 3-4 times as fragrant as Vanillin.
It is widely used in Food, sweets, candy, ice cream, drinks and cosmetics as fragrance fixative and additive. It is also used as pharmaceutical intermediate, Feed additive and in electroplating industry.
Ethyl Vanillin is a widely used edible spice, which can be found in the seeds of vanilla or artificially synthesized, with a strong milky aroma. Ethyl vanillin is currently an internationally recognized safe edible flavoring agent, which is widely used in various flavored foods that need to increase the milky flavor.
It is widely used in Food, sweets, candy, ice cream, drinks and cosmetics as fragrance fixative and additive. It is also used as pharmaceutical intermediate, Feed additive and in electroplating industry.
It is one of the important edible flavors and fragrances in Food additive industry. It has full-bodied and lasting fragrance of Vanilla Beans and is 3-4 times as fragrant as Vanillin.
It is widely used in Food, sweets, candy, ice cream, drinks and cosmetics as fragrance fixative and additive. It is also used as pharmaceutical intermediate, Feed additive and in electroplating industry.
Ethyl Vanillin is a widely used edible spice, which can be found in the seeds of vanilla or artificially synthesized, with a strong milky aroma. Ethyl vanillin is currently an internationally recognized safe edible flavoring agent, which is widely used in various flavored foods that need to increase the milky flavor.
It is widely used in Food, sweets, candy, ice cream, drinks and cosmetics as fragrance fixative and additive. It is also used as pharmaceutical intermediate, Feed additive and in electroplating industry.
It is one of the important edible flavors and fragrances in Food additive industry. It has full-bodied and lasting fragrance of Vanilla Beans and is 3-4 times as fragrant as Vanillin.
It is widely used in Food, sweets, candy, ice cream, drinks and cosmetics as fragrance fixative and additive. It is also used as pharmaceutical intermediate, Feed additive and in electroplating industry.
Ethyl Vanillin is a widely used edible spice, which can be found in the seeds of vanilla or artificially synthesized, with a strong milky aroma. Ethyl vanillin is currently an internationally recognized safe edible flavoring agent, which is widely used in various flavored foods that need to increase the milky flavor.
It is widely used in Food, sweets, candy, ice cream, drinks and cosmetics as fragrance fixative and additive. It is also used as pharmaceutical intermediate, Feed additive and in electroplating industry.
It is one of the important edible flavors and fragrances in Food additive industry. It has full-bodied and lasting fragrance of Vanilla Beans and is 3-4 times as fragrant as Vanillin.
It is widely used in Food, sweets, candy, ice cream, drinks and cosmetics as fragrance fixative and additive. It is also used as pharmaceutical intermediate, Feed additive and in electroplating industry.
Ethyl Vanillin is a widely used edible spice, which can be found in the seeds of vanilla or artificially synthesized, with a strong milky aroma. Ethyl vanillin is currently an internationally recognized safe edible flavoring agent, which is widely used in various flavored foods that need to increase the milky flavor.
It is widely used in Food, sweets, candy, ice cream, drinks and cosmetics as fragrance fixative and additive. It is also used as pharmaceutical intermediate, Feed additive and in electroplating industry.
It is one of the important edible flavors and fragrances in Food additive industry. It has full-bodied and lasting fragrance of Vanilla Beans and is 3-4 times as fragrant as Vanillin.
It is widely used in Food, sweets, candy, ice cream, drinks and cosmetics as fragrance fixative and additive. It is also used as pharmaceutical intermediate, Feed additive and in electroplating industry.
Ethyl Vanillin is a widely used edible spice, which can be found in the seeds of vanilla or artificially synthesized, with a strong milky aroma. Ethyl vanillin is currently an internationally recognized safe edible flavoring agent, which is widely used in various flavored foods that need to increase the milky flavor.
It is widely used in Food, sweets, candy, ice cream, drinks and cosmetics as fragrance fixative and additive. It is also used as pharmaceutical intermediate, Feed additive and in electroplating industry.
It is one of the important edible flavors and fragrances in Food additive industry. It has full-bodied and lasting fragrance of Vanilla Beans and is 3-4 times as fragrant as Vanillin.
It is widely used in Food, sweets, candy, ice cream, drinks and cosmetics as fragrance fixative and additive. It is also used as pharmaceutical intermediate, Feed additive and in electroplating industry.
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Last update 2024-05-23
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